Quattro Specialty Coffee beans 1 kg Bag
Our signature Roast
4th Farm Espresso
Origin- 4 amazing coffees from the African & Central American regions blended perfectly to create a unique coffee that leaves you wanting more.
Roasters Tasting Brief – A silky body combining rich notes of chocolate, caramel and hazelnut, balanced with a bright citrus note.
Perfectly paired to an espresso grind for your café or home espresso machine
Single Origin - Brazil
Roasters Tasting Brief – Hazelnut and chocolate profile with a silky body, bright orange acidity with a long cream and cocoa finish.
Single Origin - Ethiopian
Roasters Tasting Brief – Fruity and floral with a spicy aroma, notes of sweet honey, chocolate and tangerine.
Single Origin - Honduras - Marcala Region
Roasters Tasting Brief – A deep chocolate top note with undertones of nutty caramel & apple acidity with a creamy body.
Single Origin- Papua New Guinea
Roasters Tasting Brief – A delicate sweetness complimented by an exotic fruity aroma, with hints of currant and chocolate.
Single Origin- Peru - Sol & Café
Roasters Tasting Brief – Smooth, delicate and well balanced. Nut and chocolate tones with a sweet citrus aftertaste